Preserved White Gourd Drink
Winter Melon Tea Series Winter melon tea ingredients for bubble tea, food-service and retail channels, available as solid tea bricks or liquid concentrated syrup. Made by simmering Taiwanese winter melon, produced at our own factory in Ershui, Changhua, and certified to ISO 22000 and HACCP. Sweetness, flavor and packaging can be customized to your requirements.
Flavors
Classic & Plain Winter Melon Tea Brick, Brown Sugar Winter Melon Tea Brick, Winter Melon with Lemon Tea Brick, plus other flavors available on request.
Solid Tea Brick Specifications
| Net Weight | Pcs per Carton | Carton Size (mm) |
| 570 g | 20 pcs | 500×200×120 |
| 550 g | 20 pcs | 500×200×120 |
| 470 g | 12 pcs | 300×205×100 |
| 370 g | 24 pcs | 400×250×125 |
| 17 g | Customizable | Customizable |
| 7 g | Customizable | Customizable |
Solid Tea Brick — Preparation & Storage
| Brewing Ratio | Simmer tea brick and water at a 1:8 ratio (1 part tea brick to 8 parts water); strength can be adjusted to suit each channel |
| Storage | Keep away from direct sunlight, heat and humidity; use as soon as possible after opening, or seal and refrigerate |
Liquid Concentrated Syrup Specifications
| Packaging | 1 kg and 3 kg soft pouches; custom sizes available |
| Sweetness | 65° Brix or above (measured 66.9 Brix) |
| Dilution Ratio | Dilute 1:6 with cold or hot water; approximately 10.0 Brix after dilution |
| Ingredients | Made from pure cane sugar, not processed from fructose or maltose |
| Storage | 180 days at room temperature, no preservatives added; refrigerate after opening |
| Other Items | White sugar syrup, brown (second-grade) sugar syrup, black sugar syrup |
Production Process
Each winter melon tea brick goes through fifteen steps from raw material to finished product: cultivation, harvesting, sorting, washing, peeling and cutting, deseeding, washing, filtering, soaking, sugar mixing, simmering, molding, cooling, forming and packaging. Quality-control staff carry out repeated inspections and sampling throughout production.
Awards & Certifications
International Taste Institute (ITQI) Superior Taste Award, two stars. Production facility certified to ISO 22000 and HACCP, with HALAL certification.
Purchasing Enquiries
Samples, dilution-ratio recommendations and product specification sheets are available, and sweetness and formula can be customized to your brand. Please call or email us for a quotation.
[ A Simple Belief, an Absolute Commitment ]
Since its founding, Baoyo Food has held to this philosophy. Simplicity is often the most complex thing of all — the perfect result of refining away everything unnecessary, giving simple winter melon tea its finest expression. Simple yet not so simple, the Baoyo Winter Melon Tea Series is a byword for sincere effort and an honest, unpretentious craft.
Winter Melon Tea Series Winter melon tea ingredients for bubble tea, food-service and retail channels, available as solid tea bricks or liquid concentrated syrup. Made by simmering Taiwanese winter melon, produced at our own factory in Ershui, Changhua, and certified to ISO 22000 and HACCP. Sweetness, flavor and packaging can be customized to your requirements.
Flavors
Classic & Plain Winter Melon Tea Brick, Brown Sugar Winter Melon Tea Brick, Winter Melon with Lemon Tea Brick, plus other flavors available on request.
Solid Tea Brick Specifications
| Net Weight | Pcs per Carton | Carton Size (mm) |
| 570 g | 20 pcs | 500×200×120 |
| 550 g | 20 pcs | 500×200×120 |
| 470 g | 12 pcs | 300×205×100 |
| 370 g | 24 pcs | 400×250×125 |
| 17 g | Customizable | Customizable |
| 7 g | Customizable | Customizable |
Solid Tea Brick — Preparation & Storage
| Brewing Ratio | Simmer tea brick and water at a 1:8 ratio (1 part tea brick to 8 parts water); strength can be adjusted to suit each channel |
| Storage | Keep away from direct sunlight, heat and humidity; use as soon as possible after opening, or seal and refrigerate |
Liquid Concentrated Syrup Specifications
| Packaging | 1 kg and 3 kg soft pouches; custom sizes available |
| Sweetness | 65° Brix or above (measured 66.9 Brix) |
| Dilution Ratio | Dilute 1:6 with cold or hot water; approximately 10.0 Brix after dilution |
| Ingredients | Made from pure cane sugar, not processed from fructose or maltose |
| Storage | 180 days at room temperature, no preservatives added; refrigerate after opening |
| Other Items | White sugar syrup, brown (second-grade) sugar syrup, black sugar syrup |
Production Process
Each winter melon tea brick goes through fifteen steps from raw material to finished product: cultivation, harvesting, sorting, washing, peeling and cutting, deseeding, washing, filtering, soaking, sugar mixing, simmering, molding, cooling, forming and packaging. Quality-control staff carry out repeated inspections and sampling throughout production.
Awards & Certifications
International Taste Institute (ITQI) Superior Taste Award, two stars. Production facility certified to ISO 22000 and HACCP, with HALAL certification.
Purchasing Enquiries
Samples, dilution-ratio recommendations and product specification sheets are available, and sweetness and formula can be customized to your brand. Please call or email us for a quotation.
[ A Simple Belief, an Absolute Commitment ]
Since its founding, Baoyo Food has held to this philosophy. Simplicity is often the most complex thing of all — the perfect result of refining away everything unnecessary, giving simple winter melon tea its finest expression. Simple yet not so simple, the Baoyo Winter Melon Tea Series is a byword for sincere effort and an honest, unpretentious craft.
